2016 Impact factor 1.464
Soft Matter and Biological Physics


I am thankful to you and the Editor for the entire effort and prompt action whenever needed.

Sutapa Mukherji, Central Food Technological Research Institute, Mysore, India

Many thanks for the prompt and very professional editing. Kudos for your work!

Igor M. Kulić, CNRS, Institute Charles Sadron, Strasbourg, France

The proofs are great, as was the entire editorial process.

Andy M. Reynolds, Rothamsted Research, Harpenden, UK

I would like to take the opportunity to thank you for your highly professional and rapid treatment of our manuscript.

Naama Brenner

I was very glad to accept your invitation to review the manuscript of such a high scientific level that perfectly matches the level of your journal.

Arsen Dzhanoev

On behalf of all co-authors, I wish to express to you and to the referees our deep gratitude for the time and careful work spent on our manuscript.

Cyprien Gay

We are happy to find such an accurate and well done editing work (as always with my experience with European Physical Journal series). We appreciate this. Thank you very much for your work.

Denis Goldobin

Thank you for the update. I appreciate the professionalism of the process, and the very pleasant way in which it was conducted.

Yeshayahu (Ishi) Talmon, Technion-Israel Institute of Technology, Haifa, Israel

The proofs look beautiful. Thank you for doing such a wonderful job with the manuscript. The figures in particular turned out great.

Gavin Buxton

We are highly delighted by the quality of the proof. This is exceptional compared to all other journals we have published in until now. Thank you!

Martin M. Müller, Univ. Lorraine, France

F. Graner and F. Sciortino
Thanks so much for all the corrections. I am again very grateful to the EPJE production office for the great cooperation and look forward to publishing more in EPJ. Thanks a lot.

Rohit Jain, MPI Biophysical Chemistry, Göttingen, Germany

ISSN (Print Edition): 1292-8941
ISSN (Electronic Edition): 1292-895X

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