https://doi.org/10.1140/epje/i2003-10060-4
Erratum
Some general features of limited coalescence in solid-stabilized emulsions
1
Centre de Recherche Paul Pascal, CNRS, Av. A. Schweitzer, 33600 , Pessac, France
2
Surfactant & Colloid Group, Department of Chemistry, University of Hull, HU6 7RX, Hull, UK
3
Laboratoire des Milieux Dispersés Alimentaires, ISTAB, Université Bordeaux 1, Av. des Facultés, 33400 , Talence, France
* e-mail: f.leal@istab.u-bordeaux1.fr
This article has no abstract.
© EDP Sciences, Società Italiana di Fisica, and Springer-Verlag, 2003