https://doi.org/10.1140/epje/i2019-11874-y
Regular Article
Dielectric spectroscopy of novel bio-based aliphatic-aromatic block copolymers: Poly(butylene terephthalate)-b-poly(lactic acid)
1
Institute of Materials Science and Engineering, West Pomeranian University of Technology Szczecin, 70-310, Szczecin, Poland
2
Instituto de Estructura de la Materia, IEM-CSIC, Serrano 121, 28006, Madrid, Spain
* e-mail: t.ezquerra@csic.es
Received:
26
April
2019
Accepted:
18
July
2019
Published online:
26
August
2019
Broadband dielectric spectroscopy has been used to characterize in deep the relaxation behavior of novel bio-based aliphatic-aromatic block copolymers based on poly(butylene terephthalate) (PBT) and poly(lactic acid) (PLA). The results indicate that the copolymerization decreases the ability to crystallize of the resulting block copolymer. The relaxation of the block copolymers is consistent with this fact exhibiting initially the characteristics features of an amorphous polymeric material cold crystallizing upon heating. The cold crystallization can be easily visualized by dielectric spectroscopy by a discontinuous and abrupt change of the shape parameters of the
relaxation. The sub-glass dynamics of the block copolymers is complex and be ascribed to a
relaxation composed of two local modes,
and
, which can be assigned to the relaxation in PBT of the bond between the ester oxygen and the aliphatic carbon and to the bond between the aromatic ring carbon to the ester carbon, respectively. With increasing amount of the PLA block the crystallinity decreases as well as the activation energy of the
mode approaching the expected value for amorphous PBT. On the contrary, the activation energy for the
exhibits an unexpected increase as the amount of PLA increases. This effect has been explained by considering that at lower temperatures the
mode of PBT is the more significant while at higher temperatures the
relaxation of the PLA block becomes the dominant one.
Key words: Topical issue: Dielectric Spectroscopy Applied to Soft Matter
© EDP Sciences, Società Italiana di Fisica and Springer-Verlag GmbH Germany, part of Springer Nature, 2019